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Moments of Italian pleasure: Stone Oven-baked Ciabatta now with even more Mediterranean filling.

Whether as a tasty BBQ side-dish or as a delicious snack – the Stone-baked Ciabatta with savoury filling puts you in holiday mood! We work little pieces of mild chilli peppers into the dough, prove it slowly over a long period and then bake it in a stone oven to produce the uniquely intense aroma. The Italian classic is enhanced by a full-flavoured Mediterranean butter & tomato filling. After just eight minutes in the oven this Mediterranean baked delight is ready – and then it’s buon appetito!
Ingredients and nutritional values